I always wanted to taste the milky ice sorbet which I used to have in Easy Way in Malaysia few years ago, bu they r not selling anymore :(
I made this sorbet which I hope i can get a closer taste, but its not even close.
Too milky i think, and too sweet.
I want to achieve something like "bing pao".
Pearls are not good to go with this sorbet unless you serve it separately as its gonna go hard and hard to chew.
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