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| Happy Chinese Year in advance everyone! I made this pineapple cookies prior to upcoming chinese new year, everyone is baking cookies at home isnt? |
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| Homemade pineapple filling, very moist and very pineapple taste :) It takes a long time to get this filling done, needs a lot of concentration too. It taste really good, with a bit of cinnamon I think it would taste great and I will definitely make it again :) |
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| Before baking, rolled and cut pastry filled with pineapple filling in the middle. I am making it like sable biscuits style ^^ |
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| The pineapple filling become less sticky after I baked it in the oven, but when you bite it still has a very moist centre go with the crispy pastry! Wanna order? Contact me at daphnewong91@hotmail.com for price quote :) |
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